Category: store cupboard

posts · store cupboard

Rosella In My Garden

Moya

These vivid ripe rosella fruit were in my garden back in April, and while I’m not so familiar with fresh rosella, I am familiar with the dried version. Rosella, also known as hibiscus is commonly used in herbal teas, and in Bahrain, Karkade (made with dried rosella leaves) is a popular iced drink with the local community. As this was my first time using fresh rosella, I searched for recipes other than drinks and found that rosella jam was a popular recipe among Australians…so decided to make some. 

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store cupboard

Homemade Lemon Curd

Moya4 Comments

Luscious, tart and creamy, homemade lemon curd is pretty simple to make and I can’t remember the last time I actually bought a jar. While the recipe ingredients are basically the same you find variations on quantities and method of making. Continue reading “Homemade Lemon Curd” →

no-bake recipe · posts · store cupboard

Cardamom Honey Butter

Moya4 Comments

Can you believe we are almost through the first month of the year. And like last year, I intend making better use of my cookbook collection. Are you like me and have cookbooks you haven’t ever made one recipe from? Helping with that is my monthly Instagram ingredient challenge which finds me searching through my cookbook collection for recipes. Continue reading “Cardamom Honey Butter” →