Einkorn Bread | Recipes from my Cookbook Shelf

Baking homemade bread needn’t be difficult and it’s something I love to do. Recently I found einkorn flour stocked in some of our supermarkets and although I hadn’t baked with this type of wholemeal flour before, owned a cookbook with a specific bread recipe using this ingredient. Einkorn is an ancient wheat grain that has less gluten and more nutritional value than modern wheat varieties. Continue reading

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In My Kitchen September 2017

September…. time is flying and here we are with another round of the monthly “In My Kitchen” theme.   Continue reading

Easy Date and Nut Tarts with Fresh Berries

If you love dates and nuts then this is a perfect recipe for you (and me) and a different slant on how you might enjoy this delicious combination. These sweet tarts are a delight to make and perfect sweet treats for family and friends… especially as Eid Al Adha is almost upon us.  Continue reading

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