Chopping Grating Cooking Baking
In my kitchen…
A gorgeous tin of unprocessed honey from Yemen. Picked this sweet stuff up on a visit to the annual fair, checked out a few stalls selling honey, each promising a wealth of health benefits that would make your head spin. I don’t mind a bit of wax in my honey as long as the bees have made it. Continue reading “In My Kitchen February 2016”
Wishing you all health and happiness for the new year ahead and hope it’s already off to a good start. To all my wonderful subscribers, readers and the In My Kitchen blogging community, thank you for being part of my blogging world, you have made it much sweeter with your visits and comments which I greatly appreciate. Looking forward to you joining me once more. Continue reading “In My Kitchen January 2016 and A Happy New Year”
In my kitchen this October are some beautiful ingredients, barberries, dried rose petals and saffron sugar crystals. These gorgeous ingredients are as pretty as a picture and a gift from foodie friend, Fifi. I plan to use some of these ingredients with persian recipes from a cookbook I have, that use barberries and rose petals. Continue reading “In My Kitchen October 2015”
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