I had planned to put this watermelon recipe on my blog before traveling, but never managed to do so. It’s an easy refreshing salad and the only time-consuming part would be if you planned on using a melon baller to shape the watermelon. Continue reading “Watermelon with Goats Cheese, Basil and Sweet Pickled Watermelon”
Baby Spinach Salad with Dates, Oranges, Pomegranate and Feta Cheese with a Spiced Citrus Dressing
When I travel to Ireland and visit family I never feel my visit is quite complete unless I’ve had my day in Dublin. A city that holds many memories, from the time spent as a student at catering college, working various jobs, the meeting of friends and the countless shopping trips. Also, seeking out favourite cafés and restaurants to have a “cup of tea and a bakery bun” or something a little more filling. One place I always love to visit is the mini department store Avoca, almost never leaving empty-handed. I didn’t really need another cookbook… but then again, I must have! A Year at Avoca cookbook is a calendar of the cafés favourite seasonal recipes and my sister says that this is her “feel good cookbook” and I couldn’t agree more. Continue reading “Baby Spinach Salad with Dates, Oranges, Pomegranate and Feta Cheese with a Spiced Citrus Dressing”
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