From a distance “The Hive” installation at Kew Gardens represents a swarm of bees. Step inside and the multi-sensory elements of the structure responds in real-time to vibrations and sounds from within a beehive. LED lights in “The Hive” light up and flicker as bees communicate with one another. Continue reading “The Hive and World HoneyBee Day”
Homemade Apple Jelly with Rosemary
Stepping back in time at Kew Gardens the royal kitchens now silent and deserted, I tried to imagine the everyday hustle and bustle of busy cooks and servants. For sure larders were once filled with seasonal preserves and feeling a little nostalgic, somehow, apple jelly came to mind. Inspiration can come from the strangest of places! I love taking time to make small batches of preserves and this sweet Apple Jelly with Rosemary makes a delicious condiment to serve alongside a cheese board with a mature cheddar or semi-hard goats cheese. Continue reading “Homemade Apple Jelly with Rosemary”
Watermelon with Goats Cheese, Basil and Sweet Pickled Watermelon
I had planned to put this watermelon recipe on my blog before traveling, but never managed to do so. It’s an easy refreshing salad and the only time-consuming part would be if you planned on using a melon baller to shape the watermelon. Continue reading “Watermelon with Goats Cheese, Basil and Sweet Pickled Watermelon”
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