Oh my… already half way into the year… is it just me or are the months flying by and now, time for another In My Kitchen post with lovely Celia and company. Managed to salvage a few slices of this homemade cherry cake for a quick photo before it disappeared completely… we love old-fashioned homely cakes with cups of tea and coffee in our home. Continue reading “In My Kitchen June 2015”
Savoury Muffins with Cheese, Caramelized Onions and Thyme | Weekend Baking
It’s pretty easy to whip up a batch of muffins and on weekends for breakfast, we sometimes prefer baking that’s a little savory and sweet, like Muffins with Cheese, Caramelized Onion and Thyme. Also, I wanted to try these cardboard cupcake/muffin cases I’ve had for a while… I’ve only every used paper muffin/cupcake liners to bake with. Continue reading “Savoury Muffins with Cheese, Caramelized Onions and Thyme | Weekend Baking”
Homemade Crunchy Buckwheat Granola
Homemade granola is easy to make, the combinations are endless and you can customize the ingredients and flavor to suit your taste. This healthy buckwheat granola isn’t loaded with sugar or oil and is also suitable for people on gluten-free diets. And with two athletes (unfortunately I’m not one of them) in the house, I find myself looking for ways to incorporate a variety of nuts, seeds and grains into our diets. Continue reading “Homemade Crunchy Buckwheat Granola”
You must be logged in to post a comment.