In My Kitchen March 2016

Desert Truffles_Scrambled EggsIn my kitchen, desert truffles, scrambled eggs and Arabic bread for breakfast. Hubby brought these desert truffles known as “fagga” (classical Arabic name Kamaa) from a local market in Kuwait. Continue reading “In My Kitchen March 2016”

in my kitchen · posts

In My Kitchen March 2015

IMK_March_2015 Creme BrûléeIn my kitchen this month I have been experimenting with tea. We enjoyed a lovely crème brûlée, infused with a combination of flavours Earl Grey, orange zest and lavender which was quite delicious. Love serving each portion in small espresso cups or shot glasses when entertaining. Continue reading “In My Kitchen March 2015”