Tag Archives: in my kitchen March 2015

In My Kitchen March 2016

Desert Truffles_Scrambled EggsIn my kitchen, desert truffles, scrambled eggs and Arabic bread for breakfast. Hubby brought these desert truffles known as “fagga” (classical Arabic name Kamaa) from a local market in Kuwait. Continue reading

In My Kitchen March 2015

IMK_March_2015 Creme BrûléeIn my kitchen this month I have been experimenting with tea. We enjoyed a lovely crème brûlée, infused with a combination of flavours Earl Grey, orange zest and lavender which was quite delicious. Love serving each portion in small espresso cups or shot glasses when entertaining. Continue reading

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