I wanted to make a simple fruit dessert for Ramadan and instead of the usual mango custard hubby likes, decided to try Donna Hay’s dairy free cheats ice cream. Blending frozen fruit into a delicious creamy mass with no ice cream machine required. Continue reading “Dairy Free Mango and Banana Ice Cream”
In My Kitchen July 2015
In my kitchen I find I am making more use of my cold press juicer than my old centrifugal one. In my opinion, the cold-pressed juice tastes far superior. It can also handle juicing leafy greens and herbs more effectively. Here we have cold-pressed spinach, cucumber and grapes… not a bad way to kick-start the day. Continue reading “In My Kitchen July 2015”
Arabic Sweet Rice |Muhammar
Muhammar is a popular rice dish within the gulf and usually eaten with grilled or fried fish. Caramelized sugar syrup gives the rice its colour and sweetness and is a favorite with my in-laws and hubby. During Ramadan they sometimes like to serve Muhammar with fish at the meal (Ghabga) before fasting begins. Continue reading “Arabic Sweet Rice |Muhammar”
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