in my kitchen · posts

In My Kitchen September 2022

Hello readers and subscribers if you are reading this, glad you are still with me. It seems this blog post is a sequel to the previous one which was posted months ago. Procrastination does that to you sometimes. Now September is here and finally our searing hot summer in Bahrain is starting to cool.

Continue reading “In My Kitchen September 2022”
breakfast dishes · drinks · food + drink

Healthy Avocado Smoothie with Cinnamon

avacado smoothie-1137-4

Using the blender to whip up a quick vitamin and mineral packed smoothie for breakfast or later in the day is a fast way of providing your body with food, sustaining energy levels and keeping hunger pangs at bay. Avocado are one of the super foods and we eat a fair amount in our family… I love their delicious buttery texture and slightly nutty flavor, the hass varieties with their knobbly skin are my favorite. We enjoy avocados in smoothies, salads, spreads, sandwiches and pâtés and of course who doesn’t love guacamole. Even if you are not an avocado fan, you can pamper your face with these wonderful home-made face masks… avocado’s are so good for your skin… inside and out. I don’t ever remember not liking avocados and as a child my first memory of eating them was when dining at hotel restaurants and choosing from the menu an Avocado half filled with Prawn Marie Rose which I always seemed to favor. Continue reading “Healthy Avocado Smoothie with Cinnamon”

drinks · food + drink

Homemade Lavender Lemonade

Lavender Lemonade-0165Homemade lemonade brings back childhood memories of warm summer days, fresh country air and sunshine. For centuries lavender has been appreciated for its fragrance, used to perfume soaps and sachets for scenting linens. Lavender is also known for its health benefits, helping with insomnia and soothing the digestive system.

Lavender is such an incredible herb and can be used in sweet and savoury dishes. I love to add the floral scented flavour of lavender to cakes, biscuits, drinks and custard based desserts and I also enjoy spreading this delicious lavender and honeycomb butter on warm toast and scones. With a myriad of uses in the culinary world, dried lavender will always have a place in my kitchen. Continue reading “Homemade Lavender Lemonade”