Right now it’s anything but chilly in our part of the globe but that won’t stop us from enjoying a rustic bowl of chilli con carne. Spicy and with a smoky flavor, we love this family dish. It’s a great make-ahead recipe that tastes even better the following day. Continue reading
We are definitely feeling the cold in Bahrain at the moment and although our winters are short-lived, it is a welcoming change from our searing hot summers. Outdoors we can wear our winter woolies and indoors it is a good time to put the casserole pot to good use and cook piping hot hearty oven-to-table family meals. What I love about one-pot meals, they can be as simple as this Braised Chicken with Tomatoes, Potatoes and Herbs or more elaborate, like Beef Bourguignon. This fuss free one-pot meal takes little time to prepare and as the dish is completely cooked in the casserole pot, there is hardly any washing-up to do. Continue reading
