garden · posts

Garden Edibles

We’ve being growing simple garden edibles in containers for some years now and while at times challenging, it’s also been very rewarding. Not everything we’ve tried has worked out; for example, the cucumbers we tried were not a variety we enjoyed, and our sugar snap peas and green beans didn’t grow as we had hoped. Sometimes it’s trial and error and figuring out what you are best at growing in the space available to you. Bahrains climate is harsh but our mild winter provides a window of opportunity for hobbyist gardeners like ourselves. And of course, we have the local famers market selling seasonal produce should all else fail.

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baking · food for sharing · mains · recipes

Tomato Tart with Roasted Garlic and Feta Cheese

 

No fussing around with tart tins or blind baking pastry cases with this free-form Tomato Tart with  Feta Cheese and Roasted Garlic. Using ready-rolled shop bought puff-pastry-sheets makes it even simpler. Of course you can always make your own pastry if you wish but we are going the easy route. Continue reading “Tomato Tart with Roasted Garlic and Feta Cheese”